Besan Sandwich
Serves 215 mins prep10 mins cook
This Besan Sandwich is made with a flavorful batter of besan and suji, mixed with spices and curd, and filled with fresh veggies like onion, capsicum, sweetcorn, and tomato. It's a healthy and tasty option for a quick snack or breakfast, topped with processed cheese and served with tomato ketchup.
0 servings
What you need
capsicum

cup water

tbsp tomato ketchup
cup besan
tsp ajwain

tsp salt

tomato

onion
tbsp chili flakes

oz process american cheese

tsp black pepper

tbsp ghee

cob sweetcorn

bunch pizza seasoning

cup cheese curd
Instructions
1: In a bowl, mix besan, suji, salt, ajwain, curd, water, baking soda, and ghee to make a batter. 2: Slice the veggies - onion, capsicum, and tomato. 3: Heat a pan and pour some batter to make a sandwich base. 4: Arrange the sliced veggies on top of the batter. 5: Add the second layer of batter on top and cook until golden brown on both sides. 6: Assemble with processed cheese, tomato ketchup, chili flakes, and oregano.View original recipe

