Dahi Aloo Pyaz Ki Subzi
Serves 410 mins prep20 mins cook
A quick and delicious subzi made with potatoes, curd, and spices, perfect for lunch. This recipe is easy to prepare even when you don't have many vegetables at home.
0 servings
What you need
Instructions
1: Heat oil in a pan. 2: Add mustard seeds and let them splutter. 3: Add chopped onions and ginger, and sauté until golden. 4: Add garlic and green chillies, and cook for a minute. 5: Add cubed potatoes, coriander powder, and garam masala, and mix well. 6: Stir in curd and water, then add salt and other spices. 7: Cover and cook until potatoes are tender. 8: Garnish with fresh coriander and serve hot.View original recipe